Healthy lunchbox filler: noodle pies

NOODLE PIES

Ingredients:

2 packets of 2 minute noodles, cooked to packet directions

2 eggs - beaten

1/2 cup cream/sour cream

1/2 cup grated cheese

2 cups of 'filler' (see below)

Method:

1. Preheat oven to 160C 

2. Grease a muffin tray

3. Combine all ingredients and spoon into tray

Makes approx 9 large muffin sized pies

Filler ideas:

Pizza: diced fresh tomato, capsicum, carrot and salami

Vege: onion, carrot, zucchini

Hawaiian: ham, pineapple, zucchini

Tuna and sweetcorn with onion

Linking up with Maxabella Loves Weekend Rewind and Flamingo Toes Think Pink Sunday