We're waiting for these scones to cook as I type. This is a simple little recipe I got from my sister. Easy to make with kids, quick enough to throw together if someone is due to drop by in ten minutes.
Lemonade Scones:
Ingredients:
3 cups of SR flour
180 mL cream
220 mL lemonade
Method: (emergency, done in a flash version)
1. Combine all ingredients.
2. Stir thoroughly
3. Spread mixture into a lamington pan
4. Cook at 180 C for 10 - 15 minutes
5. Cut into squares, serve and enjoy
______________________________
That's it! That's all you need to do to get that satisfied "Why yes! I *am* a real housewife!" feeling :)
This time, we went a little bit fancier as Little Miss wanted more 'cooking' to do.
So we spread the mix on a floured board and cut out circles with a tiny mug.
Toward the end we just rolled the mix into balls
and then set all the 'pieces' on a board
When they were done, we enjoyed them with our homemade jam :) Yummy!
No comments:
Post a Comment